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Youngsters hot favourites this summer – Beat the heat

Summer -Youngsters hot favourites  Beat the heat

People tend to believe that, youngsters favourites colas and canned juices over natural cool drinks. Then I guess you are wrong. Todays youngsters in this hot  season has gone for more natural coolants and their preferred summer drinks were some of the herbal juices, sarbat and even pazhan kanji. ………

Summer -Youngsters hot favourites Beat the heat

Healthy and delicious summer drinks

Have a look at the popularity of these healthy and delicious  drinks and give up you give tips to make them at home

Milk shakes – Fruit cocktails

Youngsters favorites of this season are variety of milk shakes made of tender coconut,chocolates and mixed fruits. College students of Government college  Stephy says A glass of cold milk shake is refreshing and helps us to beat the heat.

A tender coconut shake with a mix of nuts and dates in the morning you are all set to face the scorching sun all through the day.

The recipe of special milk shake fruit cock tail – Fruit cocktails are made with apple,grapes.melons,pineapple,fresh mint and lime are added to this is one of the drink for this season

juice making

Herbal Juice – instant hit with people of all age groups

Herbal juice – blend of pudina,ginger,vegetables,orange,and lemon,this green drink is an instant hit with people of all groups

Sweetened sarbat with different versions another favorites

ABC juice  – Apple Beetroot and Carrot juice are highly healthy and also helps build immunity

Paal Sarbat – pcoket friendly sarbat

Nothing can match the taste of a glass of pal sarbat ,is made of iced milk and sweet syrup.  The whipped  milk forms a foamy layer on the top and we add rim of nuruneendi .  The other trending sarbats are evergreen kulukki sarbat

Pazhankanji a bygone breakfast recipe of Malayalee,has made re-entry in the menus this season

 

The Pazhankanji shop has  become a hot spot for the youngsters in cities.  The good rice delicacy mixed with curd is served with along with boiled tapioca,fish curry,onion and pickle.  It is served in earthern pot and taking a bite of kanthari mulaku (bird’s eye chilies)  it an affordable and wholesome meal.  Consuming pazhankanji with curd in this hot climate cools down the body and refreshes you 

Pazhankanji a bygone breakfast recipe of Malayalee,has made re-entry in the menus this season

Recipes of milk shakes , sarbats, pazhankanji

Buy online naruneendi,cardamom,dry fruits nuts,…..