Dragon Fruit (Pitaya) Dragon Fruit (Pitaya) is a tropical fruit which is loaded with plenty..

An Italian Cuisine It is a staple food of traditional Italian cuisine, with the first reference dating to 1154..

Chowmein : Stir-Fried Noodles Chowmein is stir-fried noodles. The dish is popular throughout the Chinese diaspora and appears on..

Shawarma Shawarma is made from marinated meat that has been slow roasted on a vertical..

What Is Puncture Vine ? Tribulus terrestris is an annual plant in the caltrop family (Zygophyllaceae) widely distributed..

Liquorice Liquorice is the root of Glycyrrhiza glabra from which a sweet flavour can be extracted. The liquorice..

What is Flattened Rice Flattened Rice, commonly known as Chura, is rice which is flattened into..

Fig (Anjeer) – Introduction Fig is an Asian species of flowering plant in the mulberry family. It is the source of the fruit also..

What is Navara Rice ? Navara rice is one of the many types of rice found in India, and..

What is Coconut Oil ? Coconut Oil, or copra oil, is an edible oil extracted from the kernel..