Beef Roast Recipe

Beef Roast Recipe Ingredients

• 1 kg Beef
• Turmeric Powder: 1/4 tsp
• Red Chilly Powder: 2 tsp
• Black Pepper Powder: ½ tsp
• Garam Masala: ½ tsp
• Coriander Powder: 1 tsp
• Dried Red Chilly: 10 nos
• Green Chilly: 3 nos (Vertically sliced)
• Onion: 3 medium sized (Vertically sliced)
• Ginger (chopped): 2 tbsp
• Garlic (chopped): 1 tbsp
• Curry Leaves: 3 to 4 sprigs
• Salt to taste
• Coconut oil

Get the ingredients right here

Instructions

1. Cut the beef into small pieces and wash it well in water.
2. Pressure cook the pieces along with turmeric powder, red chilly powder, black pepper powder, coriander powder, garam masala, chopped ginger (1tbsp) and salt with 1 cup of water (6-8 whistles).
3. Grind the dried red chillies into a fine powder.
4. In a pan, pour 2 tbsp coconut oil and add the ginger (remaining 1tbsp), garlic, green chilly, curry leaves, onion and saute till it turns light brown.
5. Add the grinded red chillies to the pan and saute.
6. Add the cooked beef to the pan and mix it well. If needed add some more coconut oil.
7. Cover the lid and keep it in medium flame for 20 mins. Saute it in between.
8. Serve with rice, appam, idiyappam or puttu.

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